PERMIT APPLICATION COMMON
Where on your property are you working?:
Restaurant kitchen - Interior only
Is work in the right-of-way (street or alley) required?:
No
Choose the Primary Property Use:
Commercial
Project Value:
60000
PERMIT TRACKING COMMON
Review Level:
Field
Application Completed Date:
05/15/2020
Permit Issued Date:
05/18/2020
Inspections Completed Date:
07/01/2020
Permit Remarks:
Separate electrical and plumbing permits required.
CONSTRUCTION VALUATION INFO
Intake Value: New:
0
Intake Value: Alteration:
60000
Total Intake Value:
60000
Issue Value: New:
0
Issue Value: Alteration:
60000
Total Issued Value:
60000
BUILDING CODE INFO
What building code was used for your design?:
2015 SBC
Is this a substantial alteration?:
No
Are you changing the envelope?:
No
Action Type:
Add/Alt
Number of Existing Building Stories:
27
Is this a high-rise?:
Yes
Will you change the building use or occupancy?:
No
Main Existing Use of Building:
Assembly
Existing Occupancy:
A-2 Restaurant
Will your application include a new standard plan?:
No
Is a certificate of occupancy required?:
No
GROUND DISTURBANCE
Is your development site in an environmentally critical area (ECA)?:
No
New and Replaced Hard Surface > 750 sq ft?:
No
Are you doing more than 2,000 square feet of earth disturbance?:
No
Tenant Relocation Assistance
Residential Unit Occupancy:
Unit(s) on Property Not Affected by Scope
FIRE PROTECTION SYSTEMS
Sprinklers Meet NFPA 13:
Yes
MECHANICAL CODE
Does your project include an HVAC mechanical system?:
No