PERMIT APPLICATION COMMON
Where on your property are you working?:
East side of ground floor
Is work in the right-of-way (street or alley) required?:
No
Choose the Primary Property Use:
Commercial
Project Value:
625000
PERMIT TRACKING COMMON
Review Level:
Full +
Application Completed Date:
08/06/2018
Permit Issued Date:
11/06/2018
Inspections Completed Date:
04/26/2019
Certificate of Occupancy Issued Date:
04/26/2019
CONSTRUCTION VALUATION INFO
Intake Value: New:
0
Intake Value: Alteration:
625000
Total Intake Value:
625000
Issue Value: New:
0
Issue Value: Alteration:
625000
Total Issued Value:
625000
BUILDING CODE INFO
What building code was used for your design?:
2015 SEBC
Specific Building Code:
SEBC Prescriptive
Is this a substantial alteration?:
No
Are you changing the envelope?:
No
Action Type:
Add/Alt
Number of Mezzanines:
1
Will you change the building use or occupancy?:
Yes
Main Existing Use of Building:
Assembly
Existing Occupancy:
A-2 Restaurant
Will your application include a new standard plan?:
No
Is a certificate of occupancy required?:
Yes
GROUND DISTURBANCE
Will your project have ground disturbance?:
No
LAND USE STREET ELEMENTS
Number of Curb Cuts for This Permit:
0
Tenant Relocation Assistance
Residential Unit Occupancy:
No Units on Property
WASTE DIVERSION
Waste Diversion Plan Required:
Yes
FIRE PROTECTION SYSTEMS
Sprinklers Meet NFPA 13:
Yes
MECHANICAL CODE
Does your project include an HVAC mechanical system?:
No
ENERGY CODE
Compliance Category:
Commercial
Compliance Path:
Prescriptive
ENERGY EQUIPMENT
Heating Fuel Type Proposed: Non-Residential:
Unknown