PERMIT APPLICATION COMMON
Where on your property are you working?:
WORK IS DONE INSIDE QFC THE EXISTING SU-SHI RESTAURANT
Choose the Primary Property Use:
Commercial
Project Value:
90000
PERMIT TRACKING COMMON
Review Level:
Full
Application Completed Date:
08/02/2005
Permit Issued Date:
10/28/2005
Inspections Completed Date:
08/31/2006
Permit Remarks:
Dec 5-05-The revision is approved to delete the roof slab penetration and the structural steel beam modification has been void-no special inspection.
CONSTRUCTION VALUATION INFO
Intake Value: New:
0
Intake Value: Alteration:
90000
Total Intake Value:
90000
Issue Value: New:
0
Issue Value: Alteration:
90000
Total Issued Value:
90000
BUILDING CODE INFO
What building code was used for your design?:
2003 SBC
Specific Building Code:
2003 SBC
Is this a substantial alteration?:
No
Action Type:
Add/Alt
Number of Existing Building Stories:
1
Number of Existing Below-Grade Building Stories:
0
Number of Proposed Building Stories:
1
Number of Proposed Below-Grade Building Stories:
0
Will you change the building use or occupancy?:
No
Is a certificate of occupancy required?:
No
GROUND DISTURBANCE
Land Disturbing Activity:
No
Tenant Relocation Assistance
Residential Unit Occupancy:
Unit(s) on Property Not Affected by Scope
WASTE DIVERSION
Waste Diversion Plan Required:
No
FIRE PROTECTION SYSTEMS
Sprinklers Meet NFPA 13:
Yes
EMERGENCY SYSTEMS
Are Emergency Systems Required for this Project?:
No
MECHANICAL CODE
Does your project include an HVAC mechanical system?:
Yes
SANITARY INFORMATION
Reuse Existing Side Sewer System:
No